Our Story: From Traditional Roots to Wood-Fired Excellence
Bij Koen en Marijke began as In't Nieuw Museum, a beloved restaurant in Bruges. With a passion for Belgian cuisine and a desire to craft something truly unique, we transformed it into a space where wood-fired cooking and beer pairing take center stage.
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Koen, our master chef, has spent years perfecting the art of wood-fired grilling. From sizzling steaks to tender vegetables, his creations are a testament to the rich flavors that only an open flame can deliver.
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Marijke, our co-owner, has a deep love for Belgian beer. Her carefully curated selection includes everything from crisp IPA's to bold Stouts, ensuring the perfect pairing for every dish.
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We are proud to support local farmers and producers, sourcing fresh ingredients from Bruges and surrounding areas. This commitment to quality and sustainability is at the heart of our restaurant.
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Visit us in Bruges and experience the warmth, flavor, and passion that make Bij Koen en Marijke truly special.
