Our Story: From Traditional Roots to Wood-Fired Excellence
Bij Koen en Marijke began as In't Nieuw Museum, a beloved restaurant in Bruges. With a passion for Belgian cuisine and a desire to craft something truly unique, we transformed it into a space where wood-fired cooking and beer pairing take center stage.
Koen, our master chef, has spent years perfecting the art of wood-fired grilling. From sizzling steaks to tender vegetables, his creations are a testament to the rich flavors that only an open flame can deliver.
Marijke, our co-owner, has a deep love for Belgian beer. Her carefully curated selection includes everything from crisp IPA's to bold Stouts, ensuring the perfect pairing for every dish.
We are proud to support local farmers and producers, sourcing fresh ingredients from Bruges and surrounding areas. This commitment to quality and sustainability is at the heart of our restaurant.
Visit us in Bruges and experience the warmth, flavor, and passion that make Bij Koen en Marijke truly special.
